Due to global supply chain challenges, some menu items may be unavailable or prepared differently. We apologize for the inconvenience
Due to global supply chain challenges, some menu items may be unavailable or prepared differently. We apologize for the inconvenience.
“Food is essential to life, therefore make it good.”
S. Truett Cathy 1921—2014
In our kitchens, we try to focus on freshly prepared food crafted with quality ingredients. We serve chicken made from breast meat, breaded by hand in-restaurant. Fresh produce is delivered to our kitchens several times a week. Salads are prepared throughout the day. Our regular Chick-fil-A® Lemonade is prepared daily with lemon juice, pure cane sugar and water.
Serving quality food has always been our priority. Because chicken is at the center of our menu, we serve only real breast meat with no fillers, artificial preservatives, or steroids. Like other chicken in the United States, ours contains no added hormones. We source our chicken from farms in the U.S., in accordance with our Animal Wellbeing Standards and our pledge to source No Antibiotics Ever chicken.
We’re dedicated to prioritizing ingredient transparency and responsible sourcing partnerships. We have made a commitment to source only 100% cage-free eggs by 2026.
Whether it's offering more wholesome options, or simply removing unnecessary ingredients, we believe in better-for-you fast food. We're working toward a menu that achieves these goals and enhances your experience, while never sacrificing delicious taste.
Eating well on the go can be a challenge. That’s why we work hard to offer balanced options—from our classic menu items made with quality ingredients, to other menu items for the nutrition-minded, like the Grilled Chicken Sandwich and Kale Crunch Side.
We're constantly working toward cleaner ingredients. Our latest milestones include reaching our commitment to serve only chicken raised with No Antibiotics Ever and adding the Gluten-Free Bun to menus nationwide.
Thrive Farmers®, a specialty-grade coffee company, supplies our coffee for our restaurants in Canada and U.S. Chick-fil-A Puerto Rico's coffee is sourced locally from Puerto Rico Coffee Roasters.
Sunkist lemons come from groves in the U.S. Family-owned farms across California and Arizona work hard to ensure the lemonade we serve you is made from quality lemons.
Idaho-based potato company Lamb Weston provides our Waffle Potato Fries™ and Hash Browns. Like us, they believe what we do today can have an impact for years to come. They are working to reduce their impact on the environment and have implemented sustainable potato growing practices on its farm. Note that we also source potatoes from other suppliers for use in Chick-fil-A® restaurants. Please contact your local restaurant for more information.
Read all the ways we’re caring for others through our food in our 2021 CSR Report.